Plant Name: Moyer Plum
Scientific Name: Prunus domestica ‘Moyer’ — Moyer European Plum, Moyer Prune Plum
Mature Height: 15–20 ft
Mature Spread: 12–18 ft
Growth Rate: Fast (2–3 ft/year)
Sun: Full sun
Water: Moderate; ~10–15 gal/week while establishing, then ~15–20 gal every 7–10 days once established; increase during fruit development and extreme heat
Foliage: Medium to dark green, deciduous
Fall Color: Yellow to orange
Flower Color: White
Bloom Time: Early to mid-spring
Fruit: Medium-sized, oval, dark purple skin with yellow-green to golden flesh; sweet, firm, and richly flavored
Harvest Time: August–September
Hardiness Zones: 5–9 (−20°F to 20°F)
Features: High-quality European plum; excellent fresh eating; excellent for drying and preserves; sweet, rich flavor; firm fruit
Additional Facts: Self-fruitful and does not require another plum for pollination. Moyer is closely associated with traditional prune-type plums and is valued for its high sugar content and excellent drying quality.